Minty Avocado Christmas Cookies Recipe

Minty Avocado Christmas Cookies Recipe

Hey, fellow bakers! Are you looking for a unique and scrumptious cookie recipe to add to your holiday spread? Look no further! Today, we're sharing a fresh twist on traditional Christmas cookies with our Minty Avocado Christmas Cookies recipe.

The Perfect Combination: Avocado and Mint

Avocados and mint can also seem like a bad duo, but believe us, they may be a healthy pair made in heaven! The creaminess of the avocado pairs perfectly with the cooling sensation of the mint, creating a taste combination that is truly both clean and decadent.

The Recipe: Minty Avocado Christmas Cookies

Servings: 24–30 cookies
Prep Time: 15 minutes
Cook Time: 12–15 minutes
Total Time: 27-half-hour

Ingredients:

1. 2 ripe avocados, mashed
2. Half cup unsalted butter, softened
3. 1 cup granulated sugar
4. 2 large eggs
5. 2 teaspoons of peppermint extract
6. 2 1/4 cups all-purpose flour
7. 1 teaspoon baking powder
8. 1/4 teaspoon salt
9. 1 cup beaten sweet canes (non-obligatory)

Instructions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a massive bowl, cream together the mashed avocado and softened butter till smooth.
3. Gradually add the granulated sugar and beat until properly combined.
4. Beat in the eggs one by one, accompanied by the peppermint extract.
5. In a separate bowl, whisk together the flour, baking powder, and salt.
6. Gradually add the dry ingredients to the wet components and blend until a dough forms.
7. If desired, fold the crushed sweet canes inside for an extra festive touch.
8. Scoop the dough into balls, approximately 1 tablespoon each.
9. Place the balls onto the prepared baking sheet, leaving approximately 2 inches of space between each cookie.
10. Bake for 12–15 minutes, or till the edges are lightly golden.
11. Remove from the oven and allow to cool on the baking sheet for five minutes before moving to a wire rack to chill completely.

Tips and Variations:

• For an extra minty kick, add some drops of peppermint extract to the dough.
• For a different flavor combination, replace the sweet canes with chopped nuts or chocolate chips.
• Make those cookies ahead of time and store them in a hermetic container for as long as 5 days.

Get ready to jingle your bells!

These minty avocado Christmas cookies are the ideal addition to your holiday cookie platter. With their specific taste combination and festive appearance, they're sure to be successful with your friends and family. So plan ahead, bake, and spread some holiday cheer!