Fresh and Delicious Shrimp Cocktail Recipe

Fresh and Delicious Shrimp Cocktail Recipe

Shrimp cocktail is a classic appetizer that never goes out of style. This refreshing recipe is perfect for any occasion, from casual gatherings to formal events.

Ingredients:

• 1 pound of large shrimp, peeled and deveined
• 1/2 cup cocktail sauce (see below for a homemade recipe)
• 1/4 cup freshly squeezed lemon juice
• 1/4 cup chopped fresh parsley
• To taste, add salt and pepper.
• Ice cubes
• Garnish with lemon wedges

Recipe for homemade cocktail sauce:

• 1 cup of ketchup
• 1/4 cup freshly squeezed lemon juice
• 1 tablespoon Worcestershire sauce
• 1 teaspoon of prepared horseradish
• To taste, add salt and pepper.

Instructions:

1. Chill shrimp: Place shrimp in a bowl and refrigerate for at least 30 minutes to chill.
2. Prepare cocktail sauce: In a bowl, mix all sauce ingredients until well combined.
3. Prepare the shrimp cocktail: Fill glasses or cocktail cups with ice. Place 2–3 shrimp in each glass. Spoon cocktail sauce over shrimp. Garnish with lemon wedges and parsley.

Tips and Variations:

• Use fresh and sustainable shrimp for the best flavor and texture.
• Add a dash of hot sauce, like Tabasco, for an extra kick.
• Substitute cocktail sauce with a spicy remoulade or aioli.
• For a crunchy accompaniment, serve with crackers or toast points.

Conclusion:

Impress your guests with a flavorful and refreshing shrimp cocktail, perfect for any occasion. This classic recipe is easy to make and can be customized to your taste. Get creative and enjoy!